Chocolate studded Cape Malva Pudding: COMMENTS

[Pronkertjie]

Thank you! Will definately give it a try!

Will let you know what me thinks

[Pronkertjie]

Cheffie.... does superfine plain flour counts for 00 flour?

All I could find today.

[Joan]

Dit lyk baie lekker


Will try it next time my son comes to visit us...........

pity I did not know of this recipe last week end...

:duh: :bigcry:


Both the men in my life that live in the UK, love any baked pudding!

[Cheffie]

[QUOTE=Joan]Will try it next time my son comes to visit us...........
[QUOTE]

You seriously want to wait that long??


Blom.. you have my number - double 00 is ideal. There are alternatives
G

[Joan]

[QUOTE=Cheffie][QUOTE=Joan]Will try it next time my son comes to visit us...........

You seriously want to wait that long??


Blom.. you have my number - double 00 is ideal. There are alternatives
G

Must think of all those calories Cheffie....



:crylol:

[Joan]

Is this the recipe in last week's SA-London Times?

[Cheffie]

Is this the recipe in last week's SA-London Times?

Do you want a signed copy?

Yes tannie.. it's one and the same. Funnily enough by the same person

[Pronkertjie]

My guests are gone and they have like this pudding very much.....

It is very easy to make and is really yummy..... that is if you have a sweet tooth like I have. Come on.... give it a try. Just remember to stir it all with a wooden spoon after you have added the eggs and other stuff... lol.

Please don't tell Cheffie, but I made it with plain flour....

Thanks for the recipe!

[Cheffie]

Please don't tell Cheffie, but I made it with plain flour....

:yikes: plain flour? :eek:

:yikes: Couldn't you find 00 Flour? :viking:

:gogirl: Glad it went well..

[sooibrand]

what is the difference between plain and 00 flour?

bread and cake flour? (I'm SA based and that's just about it for baking finer things)