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mcamp999 Wrote:Wouldn't it be a good idea to have a single thread for recipes only? For example, I am cooking today and looking for inspiration. To browse through such a thread would give some good ideas.
Leave your J.O. book :wall: to one side and fire away
What kind of food are you looking to cook?
On the sticking of recipes, it's only going to get a sticky if the source is verifiable and acknowledged (no use plagiarising for the sake of it) and the recipe is tried and tested.
Mcamp... we have a clebrity chef? LOL
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Cheffie Wrote:Mcamp... we have a clebrity chef? LOL
someone who hasn't got e
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TheDuck Wrote:someone who hasn't got e
OI
Are you allowed to correct spelling etc here?
I would love to see something new regarding a new "dish"
:rofl:
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TheDuck Wrote:someone who hasn't got e
I don't touch the stuff myself!!
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Cheffie Wrote:Leave your J.O. book :wall: to one side and fire away
What kind of food are you looking to cook?
On the sticking of recipes, it's only going to get a sticky if the source is verifiable and acknowledged (no use plagiarising for the sake of it) and the recipe is tried and tested.
Mcamp... we have a clebrity chef? LOL
I hadn't seen the recipe section, now see it. I often like to try something different and tend to browse through websites untill I see something that inspires me. I tend to have no preconceptions about what I am going to do.
For example, I found a recipe for cottage pie which used parsnips and mashed potatoes instead of just potatoes, and it was really good.
If we don't have a celebrity chef yet, we can always change that
I did offer to be an agent for a certain cook on these boards. TV and radio appearences almost guarenteed
I will only take the obligatory 10%
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TheDuck Wrote:someone who hasn't got e
Or a clue about it
I'll leave the little gem there for future recall so that I too can be reminded how to spell :wall:
Joan... you're not highjacking are you? :innocent:
Mcamp.. done the TV bit 5 years ago.. been offered more but thanks, I'll pass
Re mash, try using Jerusalem artichokes instead of potato. Superb flavour!
Joan... define a 'new dish' please
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Cheffie Wrote:Joan... you're not highjacking are you? :innocent:
Joan... define a 'new dish' please
Hijacking, me???
A new dish......mmmmm well this may be seen as a hijack, how about George Clooney or a tall Brad Pitt?
:jester:
Hereby I shall stop the hi-jack
Sorry
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Joan Wrote:A new dish......mmmmm well this may be seen as a hijack, how about George Clooney or a tall Brad Pitt?
If I recall correctly there was a cookbook out recently with recipes by a host of celebrities (I think it was a charity thing) and almost certainly had your 2 dishes :woof: inspiring legions of ladies to purchase it
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Cheffie Wrote:Re mash, try using Jerusalem artichokes instead of potato. Superb flavour!
I guess it is healthier as well?
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mcamp999 Wrote:I guess it is healthier as well?
I'd be lying if I said I knew. No idea Mcamp but try it - they have similar properties to potatoes and flavour wise its magic.
If you have my number, you're welcome to give me a shout and get advice and some tips.
G
