South Africa Info Forums

so cheffie does this serve 14 ppl or how many??? i personally find lamb shanks rather large...can u get smaller ones though??

I might try and cook that for my parents on Saturday night. Or a roast. What would youy guys reccomend..... They have never tasted my cooking b4 as I have only really just started cooking myself

Quote:Originally posted by chickie
I might try and cook that for my parents on Saturday night. Or a roast. What would youy guys reccomend..... They have never tasted my cooking b4 as I have only really just started cooking myself

chickie...do try something simple like roast chicken, u can not go wrong with that...

ok I will do. I have cooked a roast chicken a few times b4 so i know what to do... Thanks

Quote:Originally posted by Icecub
so cheffie does this serve 14 ppl or how many??? i personally find lamb shanks rather large...can u get smaller ones though??

Cubbie

As the recipe suggests.. it's for 14 people (unless Flyingbok and pals are over for dinner )

I suggested lamb, perhaps you've been using MUTTON in previous recipes?

Check with your butcher if need be
:chef:

Quote:Originally posted by Cheffie
Cubbie

As the recipe suggests.. it's for 14 people (unless Flyingbok and pals are over for dinner )

I suggested lamb, perhaps you've been using MUTTON in previous recipes?

Check with your butcher if need be
:chef:

will check...

as for the 14 ppl....men eat more than 1 shank.... i hve never made lamb shanks...only bought from Tescos Finest, Waitrose and Marks & Spencer

if you feel the quantities are too much, just half the ingredients.

Quote:Originally posted by angelbabe
if you feel the quantities are too much, just half the ingredients.

yes i will......but i still think lamb shanks are large though.....like me for one...i do not eat much.....:laugh:

Quote:Originally posted by Icecub
will check...

as for the 14 ppl....men eat more than 1 shank.... i hve never made lamb shanks...only bought from Tescos Finest, Waitrose and Marks & Spencer: D

Well please don't give the supermarkets this URL ...

would hate for them to find a real gem of a recipe