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Franschhoek Cape Seed loaf y= 6loaves 1500g Whole-wheat flour 300g White Bread flour 250g Crushed wheat (which has been soaked) 250g Sunflower seed 100ml Vegetable oil 100g Golden Syrup 70g Fresh yeast Poppy seeds 50g Salt 25ml Vinegar 1500ml Water Method: Put all ingredients into an electric mixing bowl and mix together for approx 12... Read More

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