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Welgevallen Food Garden is an initiative of the University of Stellenbosch Agrisciences Faculty. The project includes substantial compost-making and a large Organic and Biodynamically cultivated food garden. It is primarily a demonstration and training project for students and potential community gardeners. Manager Brian Joffin has more than 30 years experience in Biodynamic crop farming, nursery [...]Welgevallen Food Garden is a post from: EconSpire


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