20-08-2004, 04:53 PM
Quote:Originally posted by Jemlet
You need to try a hot (baked or deep fried) camenbert or brie with cranberry sauce - that is to die for
jem !!!!!! no waysss !!!!!
i have this usually every fridy
we have a fav rest'rant we eat at usually every friday (we are creatures of habit) and i have this as a starter !!!!
it is yummmmmmmmmmmmm