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Baked Cheesecake

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Baked Cheesecake
nataliiie Offline
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Posts: 159
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#6
22-03-2007, 12:21 PM
Cheffie Wrote:Pleasure Natalie

When you cool the cheesecake down, make sure it is done slowly and regulated.


How would you do this, Cheffie? Would turning off the oven and leaving the cheesecake in it while it cools down suffice? And then later placing in refridgerator?
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Messages In This Thread
Baked Cheesecake - by Cheffie - 24-02-2007, 12:32 PM
Baked Cheesecake - by nataliiie - 01-03-2007, 08:14 PM
Baked Cheesecake - by Cheffie - 02-03-2007, 02:11 AM
Baked Cheesecake - by nataliiie - 02-03-2007, 05:27 PM
Baked Cheesecake - by Cheffie - 02-03-2007, 11:08 PM
Baked Cheesecake - by nataliiie - 22-03-2007, 12:21 PM
Baked Cheesecake - by Cheffie - 22-03-2007, 11:06 PM
Baked Cheesecake - by nataliiie - 08-04-2007, 07:49 PM
Baked Cheesecake - by Cheffie - 09-04-2007, 09:46 AM

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