11-04-2006, 12:13 PM
Some further questions:
1. Would you be interested in doing this as a 'corporate team-building exercise' ?
No.
2. ITO Value-for-money what would be your essential requirements?
Please elaborate...
3. What (if any) discounts/ deals would you expect from booking multiple courses?
Reduced fee per course booked.
4. If you were able to learn and re-produce one thing from each course presented, what is that 'one thing' you'd most like to know?
Again, need a bit more clarification. The one thing I would really like to know at the moment is simply menu planning/food combining - what combination of dishes/courses work and what doesn't and how to tell the difference.
5. Is there a gender bias towards cooking the meals in your home?
No.
1. Would you be interested in doing this as a 'corporate team-building exercise' ?
No.
2. ITO Value-for-money what would be your essential requirements?
Please elaborate...
3. What (if any) discounts/ deals would you expect from booking multiple courses?
Reduced fee per course booked.
4. If you were able to learn and re-produce one thing from each course presented, what is that 'one thing' you'd most like to know?
Again, need a bit more clarification. The one thing I would really like to know at the moment is simply menu planning/food combining - what combination of dishes/courses work and what doesn't and how to tell the difference.
5. Is there a gender bias towards cooking the meals in your home?
No.