Welsh Back beef 'au poivre'
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Welsh Back beef 'au poivre'
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18-05-2010, 10:46 AM
In Wales we are lucky to have our very own Welsh Black beef. The most important thing about steak, and beef in general, is that it has to come from good cattle if it is to have a great flavour.
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Welsh Back beef 'au poivre' - by DMG-network - 18-05-2010, 10:46 AM
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