01-05-2004, 11:10 PM
Quote:Originally posted by Mark
Ash i disagree, those two so called chefs in that kitchen did not have a clue, the head chef was so lethargic he needed a good smack. They could not even cook a omlette and the state of that kitchen was disgusting.
Ahh... someone who could see more than just the swearing aspect
![Wink Wink](https://globalbuzz-sa.com/forums/images/smilies/wink.png)
To be a Head Chef at the ripe age of 21??? LOL.. and then to have such an attitude with the owner, nevermind that he wanted to open at least three restaurants in the major Capitals, viz NY, Paris and london
![Rolleyes Rolleyes](https://globalbuzz-sa.com/forums/images/smilies/rolleyes.png)
Tut tut as the Duck would say!
And the ambition to become a TV Chef :haha:
What great ambition.... NOT!!!
Ash... I think a week in a professional kitchen might make you see things differently.. 'Faking It' I believe is also worthwhile watching and they have done a couple of Chef shows too.