12-05-2005, 08:48 AM
I bake for orders...what I normally make for a christening is a fluffy bear cake.
Wilton is obtainable in the UK...they have some lovely shaped tins. Pity that you're so far 'cos you could've borrowed one of mine... I can give you a recipe for something that is very simple & easy to make....it's similar to an eclair but doesn't have a cream filling....in fact it has no filling at all but tastes as if it does!! It's different and you could have it in addition to the sponge cake...it's DIVINE!!
My daughter is getting confirmed on the 22nd May so I've got some baking to do as well...I'll be making a sponge cake with marzipan over it (don't know how to say it in English)...amongst others..
Wilton is obtainable in the UK...they have some lovely shaped tins. Pity that you're so far 'cos you could've borrowed one of mine... I can give you a recipe for something that is very simple & easy to make....it's similar to an eclair but doesn't have a cream filling....in fact it has no filling at all but tastes as if it does!! It's different and you could have it in addition to the sponge cake...it's DIVINE!!
My daughter is getting confirmed on the 22nd May so I've got some baking to do as well...I'll be making a sponge cake with marzipan over it (don't know how to say it in English)...amongst others..