27-01-2004, 03:19 PM
Quote:Originally posted by Bushbaby
Tofu is essentially soya bean curd. It is a processed product that takes the place of meat protein in vegetarian dishes. Basically it tastes of anything you cook it with. You can marinade it in a meat stock if you want for a meaty flavour, or marinade in just about anything else for flavour. It is very nice and the firmer types have a great texture too - you can even use it for kebabs on the braai.
okay thanks BB....